The Brick

PRETZEL

Eggs and Toast

Eggs Meat Potatoes and Toast

Eggs Hashbrowns and Toast

Eggs Meat and Toast

Omelets

All omelets are made with 3 eggs and include toast and jelly.

Country Skillet

Two eggs, American fries, sautéed veggies, sausage, and smothered with cheese.

Mini Breakfast

1 egg, 2 strips of bacon and toast. Or, 1 pancake or 1 french toast with two strips of bacon.

Military Vet Special

2 eggs, hash browns, and toast.

The Wisconsin Breakfast

Three eggs, stuffed hash browns, Ham and toast.

Steak & Eggs

A six ounce tenderloin steak with two eggs, hash brown and toast.

Breakfast Sandwiches

A toasted English Muffin with your choice of ham or sausage with egg and melted cheese. Make it a bagel sandwich!

Breakfast Burrito

Eggs Benedict

An English muffin topped with a poached egg, ham, and hollandaise sauce. Includes hash browns.

Bisquits & Gravy

Freshly made biscuits split and topped with savory sausage gravy.

Country Fried Steak

Waffle

Golden brown, crispy outside, soft and fluffy inside. With strawberries or blueberries and whipped topping - add'l charge applies.

French Toast

French Toast with Meat

Pancakes

Pancakes with Meat

Bfast Sides

Sweet Roll

Hamburger

Cheese Burger

Red Brick Burger

Bacon Cheese Burger

Patty Melt

Big Brick Burger

The Rancher

Pizza Burger

Super Swiss Burger

Red Brick Sandwich

Chicken Club

Hand Bread Perch Sand

Chicken Sandwich

BLT

The Reuben

Thinly sliced, juicy corned beef with melted Swiss cheese, sauerkraut and Reuben sauce on grilled rye bread.

Tuna Melt

Stacked Ham & Cheese

Grilled Ham & Swiss

Grilled Cheese

The Hamlet

Steak Sandwich

Prime Rib French Dip

Chicken Bacon Ranch Wrap

Hot Sandwich

Sunday Broasted Chicken Special

Cat Fish

Sword Fish

White Fish

Red Snapper

Stuffed Shrimp

Jumbo Shrimp

Bluegill

Walleye

Perch Pike

Cod

Seafood Platter

Monday Wings

Tuesday Tacos

Tuesday Chimichangas

Tuesday Burrito

Wednesday Steak and Stuffed shrimp (O)

Wednesday Half Ribs

Wednesday Full Ribs

Thursday 20oz Porterhouse

Thursday 16oz T-Bone

Thursday 16oz Ribeye

Thursday 16oz Tenderloin

Thursday 12oz Tenderloin

Thursday 8oz Tenderloin

Saturday 16oz Tenderloin

Cat Fish

Jumbo Shrimp

7 hand or beer battered jumbo shrimp golden deep fried.

Stuffed Shrimp

Four fantail shrimp breaded and stuffed with cheese and crabmeat.

Lobster Tail

One pound cold water Maine lobster tail, mild, sweet and delectable.

PikePerch/Zander

A Northwoods favorite. Hand or beer battered deep fried golden brown.

Walleye

Sweet and succulent with a firm texture. Hand or beer battered.

Cod

White, flaky and mild tasting. Choose hand or beer battered and deep fried. Also available boiled or baked.

Blue Gill

The most meaty of panfish with firm and flaky meat. Hand or beer battered and deep fried.

16oz Ribeye

Tenderloin

Mouthwatering, hand-seasoned, and cooked to perfection.

Porterhouse

20 ounces of prime beef with the rich flavor of a strip and the tenderness of a filet.

BBQ Ribs

Chicken & Spaghetti

(Not available on Fridays) 4 pieces of golden broasted chicken served with spaghetti and sauce.

Steak & Lobster

A 6 ounce tenderloin steak and a 4 ounce lobster tail.

Pasta Alfredo

Parmesan cheese, garlic, cream and spices make our Alfredo and pasta a house favorite. Add Chicken!

Boneless Breaded Pork Chop

(Not available on Fridays) Enjoy two broasted 4oz boneless chops.

Celebrity Chicken

Pampered, plucked and prepared to be the prize pullet of Niagara. Crisp and golden brown, melt in your mouth chicken. Served with choice of potato. Not available on Fridays.

8PC Bucket Chicken

12PC Bucket Chicken

20PC Bucket Chicken

Chicken Only

Not Available Fridays

Extra Chicken Sides

COLESLAW, MASHED POTATOES & GRAVY, POTATO WEDGES, GNOCCHI, MACARONI AND CHEESE, BAKED BEANS.

Medium Pizza

Large Pizza

Pasties Half Baked Frozen Only

PASTY (1/2 Baked Frozen Only) WITH OR WITHOUT RUTABAGA Add gravy or coleslaw Add both gravy and coleslaw