Mike's Deli

The Doc

Our signature Italian sub. A 12-inch hoagie stacked with mild capicola, Black Forest ham, mortadella, Genoa salami, lettuce, tomato, pickles, roasted red peppers, mozzarella, Italian herb blend, and vinegar or oil.

Coastal Club

A classic triple-layered club sandwich with turkey, ham, bacon, lettuce, tomato, and mayo.

MotorCity Meatball

House-made meatballs simmered in marinara, topped with mozzarella, served hot on a toasted sub roll.

St Joe Slow Italian Beef

Slow roasted Au Jus beef topped with mild Giardiniera, oregano, black pepper, and melted provolone.

Gulf Coast Gobbler

Boar's Head Fryer Turkey piled high with lettuce, tomato, and your choice of spread.

Andre

Ham and Swiss with a drizzle of hot Tupelo honey, lettuce, crispy fried pickled jalapeños, and Boar's Head deli mustard.

The Detroit Deli Classic

Boar's Head chopped corned beef or pastrami, Swiss cheese, slaw or sauerkraut, and Russian dressing.

Buffalo Ckn Bcn Ranch

Boar's Head Blazing Buffalo Chicken, crispy bacon, Monterey Jack, ranch, lettuce, tomato, and crispy onions.

The LoggerHead Veggie

Roasted zucchini, tomato, mozzarella, citrus pesto, feta crumbles, and a balsamic glaze.

Ave C BLT

Thick-cut Boar's Head bacon, shredded lettuce, off-the-vine tomato, with your choice of mayo or Everything Aioli.

The Gardella (Muffaletta)

Boar's Head Prosciutto, mortadella, Genoa salami, sharp provolone, olive tapenade, arugula, tomato, oil & vinegar. Served on round sesame Muffaletta bread.

The Antoinette

Thin-sliced London broil, horseradish, Everything Aioli, and Vermont cheddar.

From Motown to Joetown Crunch!

Boar's Head pastrami, crispy crunchy apple slaw, provolone or Havarti cheese, and mustard.

Your Sub Your Rules

Build your own masterpiece. Choose your bread, meats, cheeses, toppings, and sauces. We'll make it your way.

Fryer Turkey

Black Forest Ham

Chicken Breast

Genoa Salami

Pastrami

Corned Beef

Mild Cap

Mortadella (Special)

Prosciutto (Special)

American

Provolone

Vermont Cheddar

Mozzarella

Swiss

Muenster Cheese

Pepper Jack

Horse Radish Cheddar

Pimento Spread

1/2 and 1/4 LB available - approximately $4–$8 per item. Pricing subject to change.

Dried Artisan Pasta

Fettuccine, Orecchiette, Rigatoni, Macaroni, Fusilli, or Shells w/ Ridges

Fresh Pasta

(made daily, until sold out): Fettuccine, Orecchiette, Rigatoni, Macaroni, Fusilli, or Shells w/ Ridges

Marinara

(tomato, no meat)

Nonna's Sunday Sauce

(beef)

Basil Pesto

(no nuts)

Alfredo

(weekly special)

Family Meal

Your choice of pasta: Fettuccine, Orecchiette, Rigatoni, Macaroni, Fusilli, or Shells w/ Ridges. Includes: Garden Salad or Pasta Salad, Breadsticks, and your choice of Sausage, Meatballs, or Chicken

Single Pasta Meal

Your choice of protein and noodle. Includes breadstick and side garden salad.

Pasta only

Includes breadstick. Add Proteins +$1.49 each.

Mac n Chz

Pasta Salad

Potato Salad

Antipasto Salad

Chicken Salad

Tuna Salad

Side Baked Potato Salad

Side Garden Salad

Tiramisu

Blond Brownie Toffee

Choco Cookie

Faygo

Juneteenth Coke/Pepsi

Glass Bottle Drinks

bottle water

The Doc

Our signature Italian sub. A 12-inch hoagie stacked with mild capicola, Black Forest ham, mortadella, Genoa salami, lettuce, tomato, pickles, roasted red peppers, mozzarella, Italian herb blend, and vinegar or oil.

Coastal Club

A classic triple-layered club sandwich with turkey, ham, bacon, lettuce, tomato, and mayo.

MotorCity Meatball

House-made meatballs simmered in marinara, topped with mozzarella, served hot on a toasted sub roll.

St Joe Slow Italian Beef

Slow roasted Au Jus beef topped with mild Giardiniera, oregano, black pepper, and melted provolone.

Gulf Coast Gobbler

Boar's Head Fryer Turkey piled high with lettuce, tomato, and your choice of spread.

Andre

Ham and Swiss with a drizzle of hot Tupelo honey, lettuce, crispy fried pickled jalapeños, and Boar's Head deli mustard.

The Detroit Deli Classic

Boar's Head chopped corned beef or pastrami, Swiss cheese, slaw or sauerkraut, and Russian dressing.

Buffalo Ckn Bcn Ranch

Boar's Head Blazing Buffalo Chicken, crispy bacon, Monterey Jack, ranch, lettuce, tomato, and crispy onions.

The LoggerHead Veggie

Roasted zucchini, tomato, mozzarella, citrus pesto, feta crumbles, and a balsamic glaze.

Ave C BLT

Thick-cut Boar's Head bacon, shredded lettuce, off-the-vine tomato, with your choice of mayo or Everything Aioli.

The Gardella (Muffaletta)

Boar's Head Prosciutto, mortadella, Genoa salami, sharp provolone, olive tapenade, arugula, tomato, oil & vinegar. Served on round sesame Muffaletta bread.

The Antoinette

Thin-sliced London broil, horseradish, Everything Aioli, and Vermont cheddar.

From Motown to Joetown Crunch!

Boar's Head pastrami, crispy crunchy apple slaw, provolone or Havarti cheese, and mustard.

Your Sub Your Rules

Build your own masterpiece. Choose your bread, meats, cheeses, toppings, and sauces. We'll make it your way.