Japanese Egg Roll

Japanese Egg Roll
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Japanese Egg Roll Restaurants in the USA

What is a Japanese Egg Roll?

A Japanese egg roll, also known as tamagoyaki, is a thin, rectangular omelet made from eggs, sugar, and soy sauce. It is a popular ingredient in sushi and other Japanese dishes.

Restaurants Serving Japanese Egg Rolls in the USA

  • Sushi Roku (Los Angeles, CA)
    Known for its innovative sushi rolls and traditional Japanese dishes, Sushi Roku offers a variety of egg rolls, including the classic tamagoyaki and the spicy tuna egg roll.
  • Nobu (New York City, NY)
    This upscale Japanese restaurant serves a signature egg roll made with lobster, shrimp, and avocado.
  • Morimoto (Philadelphia, PA)
    Chef Masaharu Morimoto's restaurant offers a modern take on Japanese cuisine, including a crispy egg roll filled with crab and asparagus.
  • Uchi (Austin, TX)
    This award-winning restaurant serves a variety of egg rolls, including the traditional tamagoyaki and the more modern foie gras egg roll.
  • Sushi Yasuda (New York City, NY)
    Known for its high-quality sushi, Sushi Yasuda also offers a classic tamagoyaki egg roll.
  • Makoto (Chicago, IL)
    This Michelin-starred restaurant serves a variety of Japanese dishes, including a crispy egg roll filled with shrimp and vegetables.
  • Sushi Nakazawa (New York City, NY)
    This intimate sushi restaurant offers a traditional tamagoyaki egg roll as part of its omakase tasting menu.
  • Kappo Masa (New York City, NY)
    Chef Masa Takayama's restaurant serves a signature egg roll made with uni (sea urchin) and caviar.
  • Sushi Zo (San Francisco, CA)
    This popular sushi restaurant offers a variety of egg rolls, including the traditional tamagoyaki and the more modern spicy tuna egg roll.
  • Sushi Bar Gonpachi (Los Angeles, CA)
    Known for its lively atmosphere and creative sushi rolls, Sushi Bar Gonpachi offers a crispy egg roll filled with lobster and avocado.
  • Additional Information

  • Japanese egg rolls are typically served as an appetizer or side dish.
  • They can be made with a variety of fillings, including seafood, vegetables, and meat.
  • Egg rolls are a popular choice for bento boxes, which are Japanese lunch boxes.
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