Chicken Cantonese

Chicken Cantonese in the United States

Chicken Cantonese is a popular Chinese-American dish consisting of stir-fried chicken with a sweet and savory sauce. It is typically served with rice or noodles.

Restaurants Serving Chicken Cantonese in the USA

Numerous restaurants across the United States offer Chicken Cantonese on their menus. Here are a few notable establishments:

Chinatown Brasserie (New York City)
This upscale Chinese restaurant serves a classic Chicken Cantonese with tender chicken, fresh vegetables, and a flavorful sauce.

Peking Garden (San Francisco)
Known for its authentic Chinese cuisine, Peking Garden offers a delicious Chicken Cantonese with a slightly spicy kick.

China Live (San Francisco)
This modern Chinese restaurant features a contemporary take on Chicken Cantonese, using free-range chicken and a tangy sauce.

Wo Hop (New York City)
A legendary Chinatown institution, Wo Hop serves a generous portion of Chicken Cantonese with a rich and flavorful sauce.

Golden Dragon (Los Angeles)
This popular Chinese restaurant offers a classic Chicken Cantonese with a slightly crispy exterior and a savory sauce.

Mandarin House (Chicago)
Known for its extensive menu, Mandarin House serves a well-executed Chicken Cantonese with tender chicken and a balanced sauce.

China Gourmet (Houston)
This award-winning Chinese restaurant offers a flavorful Chicken Cantonese with a hint of ginger and garlic.

Great Wall Restaurant (Seattle)
This family-owned restaurant serves a traditional Chicken Cantonese with a slightly sweet and tangy sauce.

China King (Las Vegas)
Located in the heart of Chinatown, China King offers a large portion of Chicken Cantonese with a savory and slightly spicy sauce.

Jade Garden (Philadelphia)
This popular Chinese restaurant serves a classic Chicken Cantonese with a slightly crispy exterior and a flavorful sauce.

Variations and Accompaniments

Chicken Cantonese can vary slightly in flavor and ingredients depending on the restaurant. Some variations include:

Chicken Cantonese with Snow Peas
Adds fresh snow peas for a crunchy texture.

Chicken Cantonese with Cashews
Incorporates roasted cashews for a nutty flavor.

Chicken Cantonese with Pineapple
Adds chunks of pineapple for a sweet and tangy twist.

Chicken Cantonese is typically served with rice or noodles. Popular accompaniments include:

Steamed Rice

Fried Rice

Chow Mein

Lo Mein

Conclusion

Chicken Cantonese is a widely available and beloved Chinese-American dish. Numerous restaurants across the United States offer this classic dish, with variations and accompaniments to suit various tastes. Whether you prefer a traditional or contemporary take on Chicken Cantonese, you are sure to find a satisfying meal at one of the recommended establishments.

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