Viva Las Vegas Roll

The Viva Las Vegas roll is a popular sushi roll that is typically made with shrimp tempura, crab, avocado, and cucumber, and topped with spicy mayo and eel sauce. It is often served with a side of pickled ginger and wasabi.

Restaurants in the USA that Serve the Viva Las Vegas Roll

The Viva Las Vegas roll is a widely available sushi roll that can be found at many Japanese restaurants in the USA. Some popular restaurants that serve this roll include:

Benihana

PF Chang's

Sushi Roku

RA Sushi

Nobu

Morimoto

Katsuya

Sugarfish

Blue Ribbon Sushi

Sushi Yasuda

Toshi's Living Room

Makoto

Sushi Nakazawa

Sushi Zo

Sushi Gen

Sushi Sasabune

Sushi Noz

Sushi Taro

Sushi Dai

Sushi Kappo Tamura

Sushi Ginza Onodera

Variations of the Viva Las Vegas Roll

There are many variations of the Viva Las Vegas roll, depending on the restaurant. Some common variations include:

Adding other ingredients, such as tuna, salmon, or yellowtail.

Using different toppings, such as teriyaki sauce, ponzu sauce, or sesame seeds.

Making the roll inside-out, with the rice on the outside and the seaweed on the inside.

Serving the roll with different sides, such as edamame, miso soup, or salad.

Nutritional Information

The nutritional information for the Viva Las Vegas roll will vary depending on the ingredients used and the size of the roll. However, a typical roll will contain around:

Calories
300-400

Fat
10-15 grams

Carbohydrates
50-60 grams

Protein
20-25 grams

Conclusion

The Viva Las Vegas roll is a delicious and popular sushi roll that can be found at many Japanese restaurants in the USA. There are many variations of this roll, so you can find one that suits your taste.

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Viva Las Vegas Roll