Vegetable Basil Fried Rice

Vegetable basil fried rice is a popular dish found in many Thai restaurants in the United States. It is a stir-fried rice dish that typically includes vegetables such as carrots, celery, onions, and bell peppers, as well as basil leaves. The dish is often seasoned with soy sauce, fish sauce, and oyster sauce.

Restaurants in the USA that Serve Vegetable Basil Fried Rice

Here are some restaurants in the USA that serve vegetable basil fried rice:

Thai Basil (multiple locations in California)

Saap (New York City)

Pok Pok (Portland, Oregon)

Andy Ricker's Pok Pok (Los Angeles)

Night Market (Los Angeles)

Khao San Road (multiple locations in California)

Issan (New York City)

Uncle Boons (New York City)

SriPraPhai (multiple locations in California)

Thai Elephant (multiple locations in California)

Variations on Vegetable Basil Fried Rice

There are many variations on vegetable basil fried rice. Some restaurants may add other vegetables to the dish, such as broccoli, snap peas, or corn. Others may use different types of protein, such as chicken, shrimp, or tofu. The dish can also be made vegetarian or vegan by omitting the fish sauce and oyster sauce.

How to Order Vegetable Basil Fried Rice

When ordering vegetable basil fried rice at a restaurant, be sure to specify if you have any dietary restrictions. For example, if you are vegetarian or vegan, be sure to ask for the dish to be made without fish sauce or oyster sauce. You can also ask for the dish to be made with a specific level of spiciness.

Tips for Enjoying Vegetable Basil Fried Rice

Here are some tips for enjoying vegetable basil fried rice:

Order the dish with a side of rice to soak up the flavorful sauce.

Add a squeeze of lime juice to brighten the flavors.

Top the dish with a fried egg for extra protein and richness.

Share the dish with friends or family to enjoy the communal experience.

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Vegetable Basil Fried Rice