Turkey Sub

A delicious topic!

A Turkey Sub, also known as a Turkey Sub Sandwich or Turkey Submarine, is a popular sandwich commonly found in restaurants and deli shops across the United States. Let's dive into its composition, history, and variations.

Composition:

A traditional Turkey Sub typically consists of:

1. Turkey breast meat: Thinly sliced, oven-roasted, or deli-style turkey breast meat, often served cold.

2. Bread: A long, crusty sub roll or Italian bread, usually around 6-12 inches in length.

3. Cheese: Melted cheddar, Swiss, or American cheese are common additions.

4. Vegetables: Lettuce, tomato, onion, bell peppers, and cucumber are typical toppings.

5. Spreads and sauces: Mayonnaise, mustard, and Italian dressing are popular condiments.

6. Optional toppings: Bacon, avocado, jalapeños, and olives are some variations.

History:

The Turkey Sub's origins can be traced back to the early 20th century, when Italian immigrants brought their traditional submarine sandwich recipes to the United States. The first submarine sandwiches were likely served in New York City's Little Italy in the 1910s. Over time, the Turkey Sub evolved as a variation of the classic Italian Sub, with turkey breast replacing the traditional salami and ham.

Variations:

1. Club Turkey Sub: Adds bacon, lettuce, tomato, and mayonnaise, similar to a Club Sandwich.

2. Italian-Style Turkey Sub: Includes salami, ham, or capicola for added Italian flavor.

3. Spicy Turkey Sub: Adds jalapeños or hot sauce for an extra kick.

4. Veggie Turkey Sub: Omits cheese and adds extra vegetables like avocado, sprouts, or grilled vegetables.

5. Premium Turkey Sub: Upscale versions may feature slow-roasted turkey, caramelized onions, and artisanal cheeses.

Tips for ordering:

When ordering a Turkey Sub at a restaurant, feel free to customize to your liking by requesting:

Popular places to try a Turkey Sub:

1. Deli shops like Jason's Deli or Potbelly

2. Sandwich chains like Subway or Jimmy John's

3. Casual eateries like Applebee's or Chili's

4. Local, family-owned delis or sandwich shops

Now that you know more about the Turkey Sub, go ahead and try one at a restaurant near you!