Tres Agaves Aejo

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Tres Agaves Aejo
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Tres Agaves Añejo is a premium tequila produced by the Tres Agaves distillery in Jalisco, Mexico. It is made from 100% blue agave and aged for a minimum of 18 months in American oak barrels. Tres Agaves Añejo has a smooth, complex flavor with notes of vanilla, caramel, and oak.

Restaurants in the USA that serve Tres Agaves Añejo:

  • Agave Azul (New York City, NY)
  • Barley Swine (San Francisco, CA)
  • Cantina Laredo (multiple locations)
  • Casa Enrique (New York City, NY)
  • El Vez (Philadelphia, PA)
  • La Condesa (Chicago, IL)
  • Los Agaves (Los Angeles, CA)
  • Mezcaleria Oaxaca (Portland, OR)
  • Pachamama (San Francisco, CA)
  • Rosa Mexicano (multiple locations)
  • Tequila Mockingbird (Austin, TX)
  • Toloache (New York City, NY)

    • Additional information:

  • Tres Agaves Añejo is typically served neat or on the rocks.
  • It can also be used in cocktails, such as the Añejo Old Fashioned or the Añejo Margarita.
  • Tres Agaves Añejo has won numerous awards, including the Double Gold Medal at the San Francisco World Spirits Competition.

    • DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Kwick365 does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Kwick365 does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.

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    These restaurants serving Tres Agaves Aejo

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    El Paso TX

    La Terraza East Lake

    El Paso TX

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