Toki Highball

Toki Highball
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Restaurants in the USA that serve Toki Highball:

  • Izakaya Seki (New York City)
  • Yakitori Totto (New York City)
  • Momofuku Ssäm Bar (New York City)
  • Bar Goto (Los Angeles)
  • Hinoki & the Bird (Los Angeles)
  • Kato (Los Angeles)
  • Nisei (San Francisco)
  • State Bird Provisions (San Francisco)
  • The Progress (San Francisco)
  • Sushi Nakazawa (Washington, D.C.)
  • Daikaya (Washington, D.C.)
  • Jinya Ramen Bar (multiple locations nationwide)
  • What is Toki Highball?

    Toki Highball is a Japanese cocktail made with Toki Japanese whisky, soda water, and a lemon wedge. It is a refreshing and easy-to-drink cocktail that is perfect for any occasion.

    Why is Toki Highball so popular?

    Toki Highball is popular for several reasons:

  • It is a simple and easy-to-make cocktail.
  • It is refreshing and flavorful.
  • It is a versatile cocktail that can be enjoyed with a variety of foods.
  • It is a relatively low-alcohol cocktail, making it a good choice for those who want to enjoy a few drinks without getting too intoxicated.
  • How to make a Toki Highball:

    To make a Toki Highball, you will need the following ingredients:

  • 2 ounces Toki Japanese whisky
  • 4 ounces soda water
  • 1 lemon wedge
  • Instructions:

    1. Fill a highball glass with ice.

    2. Add the Toki Japanese whisky and soda water.

    3. Stir gently to combine.

    4. Garnish with a lemon wedge.

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    These restaurants serving Toki Highball

    Sake Bar Hagi

    New York NY

    SushiBei

    Gardena CA

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