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Tofu baos are a type of steamed bun filled with tofu. They are a popular street food in Taiwan and have become increasingly popular in the USA in recent years.
Tofu baos can be found at many Taiwanese restaurants in the USA. They are also available at some Chinese restaurants and Asian grocery stores.
When looking for tofu baos, look for buns that are soft and fluffy. The tofu filling should be firm and flavorful.
Tofu baos are typically eaten by hand. Simply tear the bun open and take a bite. You can also add your favorite toppings, such as soy sauce, chili oil, or pickled vegetables.
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