Tempura Green Bean

A delicious and popular dish! Tempura Green Bean is a popular appetizer or side dish found in many Japanese restaurants in the United States. Here's a deeper dive into this tasty treat:

What is Tempura Green Bean?

Tempura Green Bean is a popular Japanese-inspired dish that consists of fresh green beans coated in a light, delicate batter (tempura batter) and then deep-fried to a crispy golden brown. The fried green beans are usually served hot and seasoned with salt or a light sauce.

Preparation and Ingredients:

To make Tempura Green Beans, the preparation process typically involves the following steps:

1. Select fresh green beans (Haricot verts or long beans are commonly used).

2. Cut the green beans into 1-2 inch pieces.

3. Prepare the tempura batter mixture, usually consisting of:

* Flour, cornstarch, and salts

* Egg or buttermilk

* Ice-cold soda water

4. Dip the green bean pieces into the tempura batter mixture, making sure they are fully coated.

5. Fry the battered green bean pieces in hot oil (usually vegetable oil) at temperatures around 350°F (175°C) for 2-3 minutes or until crispy and golden brown.

6. Drain the fried green beans on paper towels and season with salt or a light sauce (e.g., soy sauce, sesame oil, and grated daikon).

Variations and Serve-styles:

Some restaurants may offer variations on the traditional tempura green bean dish, such as:

Where to find Tempura Green Bean in the USA:

You can find Tempura Green Beans on the menu at many Japanese restaurants across the United States, particularly in urban areas with a high concentration of Asian cuisine. Some popular restaurants that serve Tempura Green Beans include:

1. Japanese restaurants like Benihana, Sushi Saito, or Sakura Japanese Restaurant

2. Contemporary Japanese fusion restaurants like Flikr, Sushi Ota, or Ninja Sushi

3. Upscale eateries like Momosan Ramen and Sake Bar or Sake Bar SFA

Next time you visit a Japanese restaurant in the USA, keep an eye out for Tempura Green Beans on the menu. Enjoy the crispy, savory delight!