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Tempura is a Japanese dish consisting of seafood or vegetables that are coated in a light batter and deep-fried. It is typically served with a dipping sauce made from soy sauce, mirin, and dashi. Tempura is a popular dish in Japan and is also found in many Japanese restaurants in the United States.
Appetizer rice is a type of rice dish that is served as an appetizer. It is typically made with short-grain rice that is cooked in a broth or sauce. Appetizer rice can be served with a variety of toppings, such as vegetables, meat, or seafood. It is a popular dish in many Asian restaurants in the United States.
A wide variety of fruits are found in restaurants in the United States. Some of the most common fruits include:
These fruits are often used in desserts, salads, and other dishes. They are also a popular snack food.
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