Sushi Starters

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Sushi starters, also known as sushi appetizers, are small dishes that are typically served before the main course in a sushi restaurant. They are designed to awaken the palate and prepare the taste buds for the delicious meal to come.

Here are some popular sushi starters found in restaurants in the USA:

1. Edamame: Steamed soybeans in the pod, often served with salt. Edamame is a popular appetizer in Japanese cuisine and is high in protein and fiber.

2. Miso Soup: A traditional Japanese soup made with miso paste, tofu, and seaweed. It's a warm and comforting starter that helps to open up the palate.

3. Seaweed Salad: A mix of seaweed, cucumber, and Sesame seeds, dressed with a tangy soy-ginger sauce. Seaweed salad is a refreshing and healthy start to any meal.

4. Sashimi: A dish made with thinly sliced raw fish, typically served with soy sauce, wasabi, and pickled ginger. Sashimi is a popular starter in sushi restaurants and is a great way to taste the freshness of the fish.

5. Crunchy Roll: A sushi roll filled with tempura bits, crab, and avocado. It's a classic starter in American-style sushi restaurants and is often served deep-fried.

6. Spicy Tuna Tartare: A dish made with raw tuna mixed with spicy sauce and Sesame oil. It's a popular starter in upscale sushi restaurants and is often served with tortilla chips or toasted bread.

7. Cucumber Roll: A sushi roll filled with cucumber and avocado. It's a light and refreshing starter that helps to cleanse the palate.

8. Dynamite: A tempura-fried roll filled with spicy tuna mix, crab, and avocado. Dynamite is a popular starter in sushi restaurants and is often served with a side of spicy mayo.

9. Spring Roll: A deep-fried roll filled with crab, shrimp, and vegetables. Spring rolls are a popular starter in Japanese cuisine and are often served with a sweet and sour dipping sauce.

10. Tempura: A dish made with lightly battered and deep-fried seafood or vegetables. Tempura is a popular starter in sushi restaurants and is often served with a side of tempura dipping sauce.

These are just a few popular sushi starters you can find in restaurants in the USA. Each dish is unique and delicious in its own way and helps to set the tone for a fantastic dining experience.