The dish you're referring to is called "Steamed Double Lobster" and it is a popular dish in some restaurants in the United States, particularly in seafood restaurants.
Steamed Double Lobster is a dish that consists of two lobsters steamed together in a flavorful broth, typically made with ingredients like butter, garlic, and lemon. The lobsters are usually served with a side of clarified butter or melted butter, and sometimes with a squeeze of lemon.
The dish is considered a delicacy and is often served as a special occasion meal or as a treat. It's not uncommon for Steamed Double Lobster to be priced higher than other menu items, as it's a premium dish that requires careful preparation and uses high-quality ingredients.
If you're interested in trying Steamed Double Lobster, you may want to check out seafood restaurants in your area or look for online recipes that can guide you through the cooking process. However, please note that lobsters are a seasonal product and availability may vary depending on your location and time of year.
I hope this information was helpful and provided you with a better understanding of Steamed Double Lobster. If you have any further questions or concerns, please don't hesitate to ask.
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