Spicy Yellowtail Avocado

Spicy yellowtail avocado is a popular Japanese appetizer or sushi roll filling made with thinly sliced yellowtail sashimi, avocado, and a spicy sauce. The sauce typically consists of mayonnaise, Sriracha, and soy sauce.

Restaurants in the USA Serving Spicy Yellowtail Avocado

Here are some restaurants in the USA that serve spicy yellowtail avocado:

Sushi Roku (multiple locations in California, Nevada, and Arizona)
Known for its modern Japanese cuisine, Sushi Roku offers a spicy yellowtail avocado roll with cucumber, scallions, and a spicy mayo sauce.

Nobu (multiple locations in the USA and internationally)
Nobu is a renowned Japanese restaurant chain founded by celebrity chef Nobu Matsuhisa. Their spicy yellowtail avocado roll is a signature dish, made with yellowtail sashimi, avocado, jalapeño, and a spicy ponzu sauce.

Katsuya (multiple locations in California and Nevada)
Katsuya is a popular sushi and Japanese restaurant chain known for its creative rolls. Their spicy yellowtail avocado roll features yellowtail sashimi, avocado, cucumber, and a spicy mayo sauce.

RA Sushi (multiple locations in the USA)
RA Sushi is a modern Japanese restaurant chain with a focus on sushi and cocktails. Their spicy yellowtail avocado roll is made with yellowtail sashimi, avocado, cucumber, and a spicy mayo sauce.

Blue Ribbon Sushi (New York City)
Blue Ribbon Sushi is a Michelin-starred sushi restaurant known for its innovative and high-quality dishes. Their spicy yellowtail avocado roll is made with yellowtail sashimi, avocado, jalapeño, and a spicy mayo sauce.

Additional Information

Spicy yellowtail avocado can also be found at many other Japanese restaurants and sushi bars in the USA.

The spiciness level of the sauce can vary depending on the restaurant.

Spicy yellowtail avocado is typically served as an appetizer or as part of a sushi platter.

It is a popular dish for those who enjoy spicy and flavorful Japanese cuisine.

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Spicy Yellowtail Avocado