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Spicy tuna sushi is a popular dish found in Japanese restaurants throughout the United States. It consists of raw tuna that has been marinated in a spicy sauce, typically made with mayonnaise, Sriracha, and soy sauce. The tuna is then placed on top of sushi rice and rolled into a cylindrical shape.
The origins of spicy tuna sushi are unclear, but it is believed to have originated in California in the 1980s. It quickly became a popular dish, and today it is found on the menu of most Japanese restaurants in the USA.
Spicy tuna sushi is a delicious and versatile dish that can be enjoyed as an appetizer, main course, or side dish. It is often served with soy sauce, wasabi, and pickled ginger.
Here are some of the best places to find spicy tuna sushi in the USA:
If you are looking for a delicious and authentic spicy tuna sushi experience, be sure to visit one of the restaurants listed above. You won't be disappointed.
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