Spicy hibachi chicken is a tantalizing dish that combines the flavors of Japanese cuisine with the heat of chili peppers. It is a popular menu item at hibachi restaurants across the United States, where it is typically prepared on a flat-top grill called a hibachi.
2. In a bowl, combine the soy sauce, mirin, sake, brown sugar, garlic, ginger, and chili peppers.
3. Add the chicken pieces to the marinade and let them sit for at least 30 minutes.
4. Heat a hibachi grill or a large skillet over medium-high heat.
6. Remove the chicken from the marinade and shake off any excess.
7. Grill the chicken for 5-7 minutes per side, or until cooked through.
8. Serve the spicy hibachi chicken immediately with your favorite sides.
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