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So, spicy chicken kufta skewers are essentially grilled or broiled chicken meatballs that have been seasoned with spices and formed around a skewer. They are often served with a side of rice or vegetables, and may be accompanied by a dipping sauce or yogurt-based sauce.
To make spicy chicken kufta skewers at home, you can start by mixing ground chicken with spices like cumin, coriander, garlic, and chili powder. You can adjust the amount of chili powder or use a spicier pepper like jalapeno or serrano if you want a spicier kufta. Form the mixture into cylinders around skewers, then grill or broil until cooked through. Serve with your choice of sides and sauces. Enjoy!
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