1. Fried Rice: A dish made with steamed rice that is stir-fried with ingredients like eggs, vegetables (such as onions, peas, and carrots), and soy sauce.
2. Chow Mein or Lo Mein: Both are Chinese noodle dishes, but the main difference is in the type of noodles used. Chow Mein noodles are thin and fried until crispy, while Lo Mein noodles are soft and boiled. Both dishes are usually stir-fried with vegetables and some type of protein such as chicken, beef, or shrimp.
3. Spring Roll or Eggroll: A deep-fried pastry filled with vegetables and sometimes meat, served with a dipping sauce.
4. Crab Rangoon: A crispy wonton filled with a mixture of cream cheese, crab meat, and spices.
5. Fortune Cookie: A crispy cookie typically made from flour, sugar, vanilla, and sesame seeds, traditionally served as a dessert. Inside each cookie is a small slip of paper containing a wise saying or message.
Please note that the exact contents of a Combo #5 may vary by restaurant.
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