Shu Beef

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Shu Beef
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Shu Beef Restaurants in the USA

Shu beef, also known as Japanese A5 Wagyu, is a highly prized and exclusive type of beef renowned for its exceptional marbling, tenderness, and flavor. Due to its rarity and high cost, shu beef is only available at a select number of restaurants in the United States.

Here are some notable restaurants that offer shu beef on their menus:

1. CUT by Wolfgang Puck (Beverly Hills, CA)

  • Offers a 12-ounce shu beef strip loin for $225.
  • The beef is grilled to perfection and served with a choice of sauces.

    • 2. Minami A5 (New York City, NY)

  • Specializes in Japanese A5 Wagyu and offers a variety of shu beef cuts.
  • Prices range from $120 for a 4-ounce filet mignon to $300 for a 12-ounce ribeye.

    • 3. Mastro's Ocean Club (Las Vegas, NV)

  • Features a 16-ounce shu beef tomahawk steak for $295.
  • The steak is dry-aged for 45 days and grilled over an open flame.

    • 4. Prime & Provisions (Chicago, IL)

  • Offers a 10-ounce shu beef filet mignon for $175.
  • The filet is cooked to order and served with a choice of sauces.

    • 5. The Capital Grille (Multiple Locations)

  • Has a limited-time offer of a 12-ounce shu beef strip loin for $225.
  • The steak is grilled and served with a choice of sides.

    • 6. Bourbon Steak (Washington, D.C.)

  • Features a 10-ounce shu beef filet mignon for $195.
  • The filet is cooked to order and served with a choice of sauces.

    • 7. A5 Steakhouse (New York City, NY)

  • Specializes exclusively in Japanese A5 Wagyu and offers a variety of shu beef cuts.
  • Prices range from $150 for a 4-ounce filet mignon to $400 for a 16-ounce ribeye.

    • 8. Zuma (New York City, NY)

  • Offers a 10-ounce shu beef strip loin for $225.
  • The steak is grilled and served with a choice of sauces.

    • 9. Nobu (Multiple Locations)

  • Features a 10-ounce shu beef filet mignon for $195.
  • The filet is cooked to order and served with a choice of sauces.

    • 10. Morimoto (Multiple Locations)

  • Offers a 12-ounce shu beef strip loin for $225.
  • The steak is grilled and served with a choice of sauces.

    • Additional Notes:

  • Shu beef is typically served as a main course and is often paired with fine wines.
  • Reservations are highly recommended at these restaurants, especially during peak dining hours.
  • Prices may vary depending on the restaurant and the specific cut of beef ordered.

    • DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Kwick365 does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Kwick365 does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.

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