Shrimp Rice Paste

Shrimp rice paste is not a common dish that you would typically find in restaurants across the USA. It's possible that you may come across it in some Asian or seafood restaurants, but it's not a standard menu item.

Shrimp rice paste is more commonly known as "harissa" in Tunisian cuisine, where it is a popular condiment. Harissa is made from a blend of hot chili peppers, garlic, coriander, caraway, and olive oil, among other ingredients, and can be mixed with tomato paste, giving it a reddish-brown color. Sometimes, shrimp or other seafood is added to the harissa to give it a richer, more savory flavor.

If you're looking to make shrimp rice paste or harissa at home, you can find recipes online that call for a variety of ingredients and preparation methods. However, it's important to note that harissa can be quite spicy, so adjust the amount of chili peppers according to your taste preference.

I hope this information helps you learn more about shrimp rice paste or harissa and how you might be able to find or make it for yourself.