Shrimp Paste Wrap Cane

Shrimp Paste Wrap Cane Restaurants in the USA

Shrimp paste wrap cane, also known as "nem chua," is a traditional Vietnamese dish consisting of fermented pork wrapped in banana leaves and grilled over charcoal. It is a popular street food in Vietnam and has gained popularity in the United States in recent years.

Here are some restaurants in the USA that serve shrimp paste wrap cane:

1. Pho 79

Locations
California, Texas, Virginia, Washington

Known for its authentic Vietnamese cuisine, including a variety of nem chua options.

2. Saigon Shack

Locations
California, Nevada

Offers a modern take on Vietnamese street food, including shrimp paste wrap cane.

3. Ba Le Sandwich Shop

Location
San Jose, California

A family-owned restaurant specializing in Vietnamese sandwiches and snacks, including nem chua.

4. Huong Lan

Location
Westminster, California

A popular Vietnamese restaurant known for its extensive menu, including shrimp paste wrap cane.

5. Dong Phuong Restaurant

Location
Westminster, California

A large Vietnamese restaurant offering a wide range of dishes, including nem chua.

6. Pho Bac Sup Shop

Location
Houston, Texas

A Vietnamese restaurant specializing in pho, but also offers a variety of other dishes, including shrimp paste wrap cane.

7. Pho 2000

Location
Arlington, Virginia

A popular Vietnamese restaurant known for its pho and other traditional dishes, including nem chua.

8. Pho King

Location
Seattle, Washington

A modern Vietnamese restaurant offering a variety of dishes, including shrimp paste wrap cane.

9. Saigon Kitchen

Location
San Diego, California

A Vietnamese restaurant specializing in traditional dishes, including nem chua.

10. Pho 999

Location
Las Vegas, Nevada

A Vietnamese restaurant known for its pho and other authentic dishes, including shrimp paste wrap cane.

Additional Information:

Shrimp paste wrap cane is typically served with a dipping sauce made from fish sauce, sugar, and lime juice.

It is a popular appetizer or snack, but can also be enjoyed as a main course.

The fermentation process gives shrimp paste wrap cane a unique sour and savory flavor.

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