Shrimp Hibachi Fried Rice

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First of all, let's break down the name:

So, shrimp hibachi fried rice is a dish that is made by stir-frying rice with shrimp and a variety of other ingredients on a hibachi grill. It is usually seasoned with soy sauce, garlic, and other flavorful ingredients.

To make shrimp hibachi fried rice, you will need the following ingredients:

To make the dish, heat a bit of oil in a pan or wok over medium-high heat. Add the shrimp and cook until they are pink and cooked through. Remove the shrimp from the pan and set aside.

Add more oil to the pan, then add the vegetables and cook until they are tender. Add the rice and stir-fry for a few minutes until the rice is heated through. Add the cooked shrimp back to the pan, then stir in the soy sauce and garlic.

Serve the shrimp hibachi fried rice hot, garnished with optional ingredients if desired. Enjoy!