Shrimp har gow, also known as crystal shrimp dumplings, are a popular Cantonese dim sum dish. They are made with a translucent wrapper filled with shrimp and other ingredients, such as bamboo shoots, water chestnuts, and scallions. Shrimp har gow are typically steamed and served with a dipping sauce.
There are many restaurants in the USA that serve shrimp har gow. Here are a few of the most popular:
When ordering shrimp har gow, there are a few things to keep in mind:
Shrimp har gow are a delicious and versatile dim sum dish. They can be enjoyed as an appetizer, main course, or snack. If you are looking for a great place to try shrimp har gow, be sure to check out one of the restaurants listed above.
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