Seven Star Around Moon

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Seven Star Around the Moon, also known as Qi Xing Wei Yue in Chinese, is a type of Chinese pastry that is popular in restaurants throughout the United States. It is a round, flaky pastry that is made with layers of dough and oil, creating a light and crispy texture.

The name Seven Star Around the Moon refers to the unique shape of the pastry, which features seven pointed stars arranged around a central circle, said to resemble the moon. The pastry is typically filled with a savory mixture of seasoned pork or vegetables, although sweet fillings such as red bean paste or custard may also be used.

To make Seven Star Around the Moon, the dough is first rolled out into thin sheets and then brushed with oil. The sheets are then stacked on top of each other and rolled out again, creating layers of dough and oil. This process is repeated several times, creating a flaky and layered texture. The filling is then added to the center of the dough, and the pastry is folded and shaped into its distinctive seven-pointed star pattern.

Seven Star Around the Moon is a delicious and visually striking pastry that is perfect for special occasions or as a unique and tasty snack. Whether you're looking to try something new or simply enjoy a delicious pastry, Seven Star Around the Moon is a great choice. So the next time you're at a Chinese restaurant, be sure to give it a try!