Sesame Chicken

Sesame Chicken
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Sesame Chicken: A Popular Dish in American Restaurants

Sesame chicken is a dish that is commonly found in Chinese restaurants in the United States. It is made with chicken that is coated in a sweet and savory sauce and then fried. The chicken is typically served with a side of rice or noodles.

The origins of sesame chicken are unclear, but it is thought to have been created in the United States in the 1970s. The dish quickly became popular and is now a staple of many Chinese restaurants.

Sesame chicken is made with a variety of ingredients, including chicken, soy sauce, sugar, vinegar, sesame oil, and garlic. The chicken is first marinated in the sauce and then fried until it is golden brown. The sauce is then thickened with cornstarch and poured over the chicken.

Sesame chicken is a popular dish because it is both delicious and easy to make. The sweet and savory sauce is a perfect complement to the crispy chicken. The dish is also relatively inexpensive, making it a good value for the money.

If you are looking for a delicious and easy-to-make Chinese dish, sesame chicken is a great option. It is a popular dish for a reason, and it is sure to please everyone at your table.

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These restaurants serving Sesame Chicken

Beijing Restaurant

Santa Clara CA

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