Salt & pepper lobster is a popular Cantonese dish that features lobster stir-fried with salt, pepper, and other seasonings. It is known for its crispy exterior and tender, flavorful meat. Here are some notable restaurants in the USA that serve this dish:
These restaurants offer a range of salt & pepper lobster dishes, from classic Cantonese preparations to more modern interpretations. Whether you are looking for a fine dining experience or a casual meal, you can find a restaurant that serves this delicious dish.
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