Rice & G Roll

"Rice & Roll" is not a specific dish, but rather a category of dishes that are typically served in Asian restaurants in the United States.

"Rice & Roll" usually refers to a combination plate that includes a serving of rice and a spring roll. Spring rolls are a popular Asian snack or appetizer that consists of a filling, typically made with vegetables, meat, or seafood, wrapped in a thin layer of dough and deep-fried until crispy.

The filling of a spring roll can vary greatly, but some common ingredients include shrimp, pork, chicken, vegetables, and herbs. The roll is usually served with a sweet and sour dipping sauce.

In some restaurants, "Rice & Roll" may also refer to a dish that includes a serving of rice and a spring roll, along with other items such as chow mein, egg rolls, or fried wontons.

If you're interested in trying "Rice & Roll" or a similar dish, you can find it on the menu at many Asian restaurants in the United States. Some popular chain restaurants that serve this dish include Panda Express, China King, and Golden Corral.

I hope this helps! Let me know if you have any other questions.