Remy

Remy: The Insta-Worthy Food Taking Over US Restaurants

Remy is a French-inspired toast dish that's blowing up in US restaurants. It's essentially thick-cut bread dipped in a creamy batter, fried to perfection, and topped with a symphony of flavors and textures.

What makes Remy special?

- Golden-brown perfection: The bread is cooked until the exterior is slightly crispy and golden brown, giving it a delightful crunch.

- Creamy center: The combination of egg, dairy, and spices creates a velvety smooth center, contrasting beautifully with the crispy exterior.

- Flavorful toppings: Restaurants get creative with toppings, often featuring combinations of fruit, caramel, nuts, and whipped cream.

Common Remy toppings include:

Where can you find Remy in the US?

This trendy dish is popping up on menus all over the country, with some of the hottest spots being:

More than just a meal, Remy is an experience. It's a photogenic dish, often adorned with fresh fruit and playful garnishes. It's perfect for sharing on social media, making it a trendy and Instagram-worthy treat.

So, if you're looking for a delicious and visually stunning breakfast or brunch option, be sure to check out Remy at your next restaurant visit!