Red Chili Oil Pork Knuckle

Red Chili Oil Pork Knuckle: A Tasty & Spicy Delight

Red Chili Oil Pork Knuckles are a popular dish found in many American restaurants of Chinese and Asian descent. This flavorful and spicy dish features tender pork knuckles simmered in a rich broth infused with spicy chili oil, resulting in a delicious and satisfying meal.

Flavor & Texture:

- The meat is tender and slightly falling off the bone, thanks to the extended simmering time.

- The chili oil adds a potent heat, balanced by savory flavors from the broth and pork.

- The dish usually has a glossy sheen due to the chili oil, and a delightful crackling sound from the ginger and garlic.

Ingredients:

- Pork knuckles

- Chili oil (Sichuan or Doubanjiang)

- Garlic, minced

- Ginger, sliced

- Onion, cut into strips

- Ginger, sliced

- Soy sauce, fish sauce, oyster sauce (optional)

- Oil

Preparation:

1. The pork knuckles are first blanched or boiled briefly to tenderize them.

2. They are then simmered in a flavorful broth containing chili oil, garlic, ginger, onion, soy sauce, fish sauce, and oyster sauce (optional).

3. The dish is often finished by adding more chili oil for extra heat and ensuring the oil gets infused throughout.

Common Variations:

- Some restaurants might add additional ingredients like mushrooms, tofu, or vegetables to their red chili oil pork knuckle.

- Some might use different cuts of pork, like ribs or shanks.

- The spice level can vary depending on the restaurant and preferences.

Where to Try It:

This delicious dish can be found in many restaurants in the USA, particularly those serving Chinese and Asian cuisine. Some popular chains known to have excellent versions of this dish include:

- Peking Tavern (Multiple locations)

- Fortune Cookie Restaurant (Multiple locations)

- 88 Garden (Multiple locations)

- New Yuan Yuan Seafood & Tea House (Multiple locations)

- Hong Kong Gourmet (Multiple locations)

Tips:

- Be aware of the spice level before you order.

- If you like your food with more flavor, feel free to request extra chili oil.

- Consider ordering some steamed rice to soak up the delicious broth.

- Pair it with a traditional Chinese tea or soda for a perfect meal.