Pork Sand

I think I know what you might be referring to!

Based on your description, I'm going to take a guess that the food you're thinking of is actually called "pulled pork sandwich" or "pork sandwich," not "pork sand."

A pulled pork sandwich is a popular American dish that originated in the Southern United States. It typically consists of:

1. Slow-cooked pork shoulder (also known as pork butt or Boston butt) that's been cooked low and slow until it's tender and falls apart easily.

2. The cooked pork is then "pulled" apart into shreds or strands using two forks.

3. The pulled pork is often seasoned with various spices, herbs, and sauces to add flavor.

4. The pulled pork is then served on a bun, often with additional toppings such as:

* Coleslaw (a creamy cabbage salad)

* Pickle slices

* BBQ sauce

* Jalapeños or hot sauce (for some heat)

You can find pulled pork sandwiches on menus in many American restaurants, especially in the Southern states. It's a classic comfort food dish that's both delicious and satisfying.

Would you like some tips on how to order a pulled pork sandwich like a local, or perhaps some recommendations for trying different variations of this dish?