Plain mei fun, also known as white rice noodles, is a popular Cantonese dish consisting of stir-fried rice noodles with a light sauce. It is often served as a side dish or as a base for other dishes, such as stir-fries or soups.
Plain mei fun is widely available in Chinese restaurants across the United States. Here are a few notable establishments that serve this dish:
Plain mei fun is typically made with wide, flat rice noodles that are stir-fried in a wok with a light sauce. The sauce usually consists of soy sauce, oyster sauce, and sesame oil, and may also include other ingredients such as garlic, ginger, or scallions.
While plain mei fun is typically served without any additional ingredients, there are several variations that incorporate other elements. Some popular variations include:
Plain mei fun is a relatively low-calorie dish, with a serving typically containing around 200-300 calories. It is a good source of carbohydrates and protein, and also provides some fiber and vitamins.
Plain mei fun is a versatile and delicious Cantonese dish that is widely available in Chinese restaurants across the United States. Whether you enjoy it as a side dish or as a base for other dishes, this simple yet satisfying dish is sure to please.
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