Pink Guava Juice

Pink guava juice is a popular drink that can be found in many restaurants in the USA. Guava is a tropical fruit that has a unique sweet and tangy flavor. Pink guava juice is made by extracting the juice from pink-fleshed guavas and may be served as is or mixed with other ingredients like water, sugar, and ice.

To make pink guava juice at home, you will need the following ingredients:

Here are the steps to make pink guava juice:

1. Rinse the guavas thoroughly and cut them in half.

2. Using a spoon, scoop out the flesh from the guavas and discard the seeds.

3. Transfer the guava flesh to a blender and add 1/4 cup of water. Blend until smooth.

4. Strain the mixture through a fine-mesh sieve into a pitcher.

5. Add the remaining water and sugar to the pitcher and stir until the sugar is dissolved.

6. Serve the pink guava juice over ice cubes.

Note: You can adjust the amount of sugar and water according to your preference. You can also add some fresh mint leaves or a squeeze of lime juice for extra flavor.