Piccata is a classic Italian dish that features thinly sliced meat, typically veal or chicken, dredged in flour and sautéed in butter with lemon juice, capers, and white wine. The result is a tender and flavorful dish that is both elegant and comforting.
Piccata is a popular dish found in many restaurants across the United States. Here are a few notable establishments that offer exceptional piccata dinners:
When ordering a piccata dinner, you can typically expect the following:
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