Outstanding Roll

Outstanding Roll
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Outstanding Roll Restaurants in the USA

1. Jiro Ono's Sushi Sukiyabashi Jiro, New York City

  • Michelin-starred sushi restaurant known for its omakase experience.
  • Signature dish
    Chutoro (medium-fatty tuna) roll.
  • Expect to pay $300-$500 per person.
  • 2. Sushi Nakazawa, New York City

  • Another Michelin-starred sushi restaurant with a focus on traditional Edomae-style sushi.
  • Signature dish
    Otoro (fatty tuna) roll.
  • Expect to pay $200-$300 per person.
  • 3. Urasawa, Beverly Hills

  • Upscale sushi restaurant with a modern twist.
  • Signature dish
    Uni (sea urchin) roll.
  • Expect to pay $300-$400 per person.
  • 4. Masa, New York City

  • Three-Michelin-starred restaurant known for its innovative Japanese cuisine.
  • Signature dish
    Omakase roll, featuring a variety of seasonal ingredients.
  • Expect to pay $500-$1,000 per person.
  • 5. Sushi Saito, Los Angeles

  • Michelin-starred sushi restaurant with a focus on sustainable seafood.
  • Signature dish
    Akami (lean tuna) roll.
  • Expect to pay $200-$300 per person.
  • 6. Sushi Noz, New York City

  • Intimate sushi restaurant with a focus on omakase.
  • Signature dish
    Otoro (fatty tuna) roll with shaved black truffle.
  • Expect to pay $250-$350 per person.
  • 7. Sushi Gen, Los Angeles

  • Traditional sushi restaurant known for its high-quality ingredients.
  • Signature dish
    Uni (sea urchin) roll.
  • Expect to pay $100-$200 per person.
  • 8. Sushi Sasabune, New York City

  • Michelin-starred sushi restaurant with a focus on seasonal ingredients.
  • Signature dish
    Omakase roll, featuring a variety of fresh seafood.
  • Expect to pay $200-$300 per person.
  • 9. Sushi Zo, San Francisco

  • Modern sushi restaurant with a focus on creative rolls.
  • Signature dish
    Spicy tuna roll with crispy shallots.
  • Expect to pay $50-$100 per person.
  • 10. Sushi Bar Kiwami, Los Angeles

  • Upscale sushi restaurant with a focus on omakase.
  • Signature dish
    Otoro (fatty tuna) roll with caviar.
  • Expect to pay $200-$300 per person.
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