Empanadas are delicious and flaky pastries filled with savory or sweet fillings, widely found in Latin American restaurants across the USA. Ordering them is quite straightforward, but there are some key points to remember.
- Savory: These come filled with diverse ingredients like beef stew, chicken, cheese and vegetables, spicy picadillo (ground beef with spices), or seafood.
- Sweet: These are usually filled with fruits like apples, peaches, or dulce de leche and cinnamon.
- Approach the counter and tell the cashier you'd like to order empanadas.
- Specify the type(s) you want - "una empanada de carne, por favor" (one beef empanada, please), or "dos empanadas de tamal, por favor" (two tamal empanadas, please).
- "Me gustaría tomar un empanada de carne y uno de queso, gracias." (I would like to take a beef empanada and a cheese empanada, thank you.)
- Be sure to ask about vegetarian or vegan options, as some restaurants may offer them.
- Check the display case to see the different types of empanadas available.
- Bring cash or card - payment methods vary, but both are usually accepted.
- Don't be afraid to ask for recommendations from the staff if you're unsure what to order. They can provide excellent suggestions based on your taste and preferences.
- Ordering empanadas is a casual process, so relax and enjoy the experience!
- With a little knowledge and a friendly smile, you'll be enjoying delicious empanadas in no time.
DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Kwick365 does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Kwick365 does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.
today
Copyright © 2026 KwickEAT.com
Designed by KwickPOS is the best restaurant POS