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The noodle soup stewed spiced pork intestine sounds reminiscent of a popular Chinese-American dish commonly found in Chinese restaurants in the United States. Based on your description, I'm going to take a Guess:
Could the dish be "Lo Mein with Sliced Pork Intestines" or simply "Sliced Pork Intestines in Lo Mein"?
When you put the two together, "Lo Mein with Sliced Pork Intestines" or "Sliced Pork Intestines in Lo Mein" becomes a flavorful and savory dish that is likely to be found on the menu of many Chinese restaurants in the United States.
Some restaurants might list it as "Pork Intestines Lo Mein," "Pork Tripe Lo Mein," or even just "Pork Intestines Wonton Soup" with noodles instead of wontons.
If this sounds like the dish you're thinking of, let me know and I can provide more information or variations to try!
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