Negi Kushi Yaki

Negi Kushi Yaki is a Japanese dish that can be found in some restaurants in the USA. "Negi" refers to green onions, while "Kushi Yaki" means skewered and grilled. This dish typically consists of skewers of chicken, beef, or seafood, which are basted with a savory sauce and grilled together with negi (green onions). The combination of the tender protein and the slightly sweet and pungent flavor of the grilled onions creates a delicious harmony of flavors. Negi Kushi Yaki is often served with a side of steamed rice or noodles, making it a satisfying and flavorful meal. Its presentation is simple and authentic, making it a popular choice for those who enjoy traditional Japanese cuisine.