Manti can be found on the menus of some restaurants that specialize in Central Asian cuisine, particularly in areas with large populations of people from Kazakhstan, Uzbekistan, and other countries in the region. They are also sometimes served at food festivals and events that showcase international cuisine.
If you're interested in trying manti, you might want to check with local restaurants or cultural organizations in your area to see if they offer them on their menus or at special events. You could also try searching online for recipes or instructional videos to learn how to make manti at home.
I hope that helps! Let me know if you have any other questions.
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