Here is a simple recipe you can use to make Minced Garlic Honey Chicken at home:
1. In a shallow dish, season the chicken with salt and pepper and toss with the cornstarch until well coated.
2. Heat the vegetable oil in a large skillet or wok over medium-high heat. When the oil is hot, add the chicken and cook until golden brown and cooked through, about 3-4 minutes per side. Remove the chicken from the pan and set aside.
3. Add the minced garlic to the pan and cook until fragrant, about 30 seconds.
4. In a small bowl, whisk together the honey, soy sauce, water, rice vinegar, and sesame oil. Pour the mixture into the pan and bring to a simmer.
5. Slowly stir in the cornstarch mixture and cook until the sauce has thickened, about 2-3 minutes.
6. Add the chicken back to the pan and toss to coat with the sauce.
7. Serve the Minced Garlic Honey Chicken over rice and garnish with sesame seeds and chopped green onions.
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