Mince Pork

Mince Pork in the United States

Mince pork, also known as ground pork, is a popular ingredient in various cuisines worldwide. In the United States, it is commonly used in dishes such as meatballs, sausages, and dumplings. While it is not as widely available as ground beef, mince pork can be found in most major grocery stores and specialty butchers.

Restaurants Serving Mince Pork Dishes

Here are some restaurants in the United States that offer dishes featuring mince pork:

1. The Meatball Shop (New York City)

Known for its gourmet meatballs, including the "Pork Meatball" made with ground pork, bread crumbs, Parmesan cheese, and spices.

2. Momofuku Ssäm Bar (New York City)

Serves a "Pork Belly Bun" with braised pork belly, hoisin sauce, and scallions, which can be made with mince pork upon request.

3. Mission Chinese Food (San Francisco)

Offers a "Chongqing Chicken" dish that includes ground pork, Sichuan peppercorns, and chili oil.

4. Pok Pok (Portland, Oregon)

Features a "Larb" salad made with ground pork, lime juice, fish sauce, and herbs.

5. The Pig & The Lady (Honolulu, Hawaii)

Serves a "Bún Chả" dish with grilled pork meatballs, vermicelli noodles, and a dipping sauce made with ground pork.

6. Xi'an Famous Foods (New York City, Los Angeles)

Offers a "Spicy Cumin Lamb Burger" that can be made with ground pork instead of lamb.

7. Han Dynasty (Philadelphia, Pennsylvania)

Serves a "Pork Dumpling Soup" with dumplings filled with ground pork and vegetables.

8. Din Tai Fung (Multiple locations)

Known for its soup dumplings, including the "Pork Xiao Long Bao" filled with ground pork and gelatin.

9. Mei Mei (Boston, Massachusetts)

Offers a "Pork Belly Bao" with braised pork belly, hoisin sauce, and scallions, which can be made with mince pork upon request.

10. The Baohaus (Chicago, Illinois)

Serves a "Pork Belly Bun" with braised pork belly, hoisin sauce, and scallions, which can be made with mince pork upon request.

Tips for Finding Mince Pork

Check the meat section of your local grocery store.

Visit specialty butchers or Asian grocery stores.

Ask your butcher to grind pork for you.

If you cannot find mince pork, you can substitute ground beef or turkey.

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