Meat And Three

What is Meat and Three?

Meat and three is a traditional Southern American meal consisting of a main course of meat (usually fried chicken, pork chops, or meatloaf) and three side dishes (typically vegetables such as collard greens, mashed potatoes, and cornbread). It is often served with a side of cornbread or biscuits.

Three Meat and Three Restaurants in the USA

1. The Loveless Cafe (Nashville, Tennessee)

Known for its legendary fried chicken and Southern comfort food.

Offers a wide variety of meat and three options, including fried chicken, meatloaf, and catfish.

Side dishes include collard greens, mashed potatoes, cornbread, and black-eyed peas.

2. Poole's Diner (Raleigh, North Carolina)

A modern take on the classic meat and three.

Features a rotating menu of Southern-inspired dishes, including fried chicken, pork chops, and braised short ribs.

Side dishes change daily and may include roasted vegetables, mac and cheese, and collard greens.

3. Big Bob Gibson Bar-B-Q (Decatur, Alabama)

Famous for its award-winning barbecue.

Offers a meat and three option with a choice of smoked meats, such as pulled pork, ribs, or chicken.

Side dishes include baked beans, coleslaw, potato salad, and cornbread.

Additional Information

Meat and three restaurants are typically casual and family-friendly.

Prices vary depending on the restaurant and the specific dishes ordered.

Reservations are not usually required, but may be recommended for large groups.

Meat and three is a popular choice for lunch and dinner.

Many meat and three restaurants also offer takeout and catering services.

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Meat And Three

What is Meat and Three?

Three Meat and Three Restaurants in the USA

1. The Loveless Cafe (Nashville, Tennessee)

2. Poole's Diner (Raleigh, North Carolina)

3. Big Bob Gibson Bar-B-Q (Decatur, Alabama)

Additional Information

These restaurants serving Meat And Three

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