London Mule

Restaurants in the USA Serving London Mule

The London Mule is a refreshing cocktail made with vodka, ginger beer, and lime juice. It is a popular choice at bars and restaurants across the country. Here are a few restaurants in the USA that serve the London Mule:

The Dead Rabbit Grocery and Grog (New York City, NY)
This award-winning Irish pub is known for its extensive cocktail menu, which includes a variety of mules. The London Mule is made with vodka, ginger beer, lime juice, and a dash of bitters.

The Aviary (Chicago, IL)
This modern cocktail bar is known for its innovative cocktails. The London Mule is made with vodka, ginger beer, lime juice, and a dash of absinthe.

The Violet Hour (Chicago, IL)
This speakeasy-style cocktail bar is known for its classic cocktails. The London Mule is made with vodka, ginger beer, lime juice, and a dash of Angostura bitters.

The Hawthorne (Boston, MA)
This cocktail bar is known for its creative cocktails. The London Mule is made with vodka, ginger beer, lime juice, and a dash of grapefruit bitters.

The Bitter End (San Francisco, CA)
This cocktail bar is known for its extensive whiskey selection. The London Mule is made with vodka, ginger beer, lime juice, and a dash of whiskey.

Variations on the London Mule

There are many variations on the London Mule, including:

The Moscow Mule
Made with vodka, ginger beer, and lime juice.

The Kentucky Mule
Made with bourbon, ginger beer, and lime juice.

The Irish Mule
Made with Irish whiskey, ginger beer, and lime juice.

The Mexican Mule
Made with tequila, ginger beer, and lime juice.

The French Mule
Made with cognac, ginger beer, and lime juice.

How to Make a London Mule

To make a London Mule, you will need:

2 ounces vodka

4 ounces ginger beer

1 ounce lime juice

Lime wedge, for garnish

Instructions:

1. Fill a copper mug with ice.

2. Add the vodka, ginger beer, and lime juice.

3. Stir to combine.

4. Garnish with a lime wedge.

Enjoy!

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