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Large Hourly: A Food Feature in US Restaurants

What is Large Hourly?

Large Hourly refers to a menu item offered by several restaurants in the United States, primarily in buffet or family-style settings. It describes a bottomless serving of a specific food that can be ordered throughout the meal.

How it works:

  • Guests order the Large Hourly item, which usually comes with a timer or “refill” button on the table.
  • When the timer starts, guests can request refills of the selected food item as often as they like.
  • The food is typically brought to the table by the server or brought to a central location for guests to pick up.

    • Popular Large Hourly Items:

  • Soup & Salad
    This is the most common Large Hourly option, offering endless servings of hot soup and a salad.
  • Chicken & Gravy
    A southern classic, featuring bottomless plates of crispy chicken tenders with creamy gravy.
  • Mac & Cheese
    A comforting and popular choice, allowing guests to endlessly enjoy creamy mac and cheese.
  • Veggies & Dip
    A healthy option featuring an endless supply of steamed vegetables with a side of dipping sauce.

    • Restaurants offering Large Hourly:

    Common chains offering this option include:

  • Golden Corral
    Known for their bottomless chicken & gravy.
  • Ruby Tuesday
    Offers unlimited refills of their famous mashed potatoes and gravy.
  • The Buffets
    Large buffet chains like this feature endless soup & salad and other options.
  • Cracker Barrel
    Known for their bottomless cinnamon rolls and country fried steak.

    • Things to Remember:

  • The refill frequency and timing can vary depending on the restaurant and the item ordered.
  • The quality and consistency of the food can also vary, so it's important to choose a reliable restaurant.
  • While Large Hourly offers great value for money, it's important to eat responsibly and avoid overeating.

    • Additional notes:

  • The term "Large Hourly" is not an industry-standard nomenclature, and may be used with slightly different meanings or variations by different restaurants.
  • This concept is most commonly found in American restaurants, particularly those with a casual or family-friendly dining experience.

    • DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Kwick365 does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Kwick365 does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.

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