Kubota Manju

Kubota Manju
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Kubota Manju

Kubota Manju is a type of Japanese confectionery made from mochi (glutinous rice flour) and filled with sweet red bean paste. It is a popular snack in Japan and is often served with tea.

Restaurants in the USA that Serve Kubota Manju

There are a few restaurants in the USA that serve Kubota Manju. Here are a few examples:

  • Marufuku Ramen (New York City, NY)
  • Santouka Ramen (multiple locations in California)
  • TsuruTonTan Udon Noodle Brasserie (New York City, NY)
  • Udon West (Los Angeles, CA)
  • Wagamama (multiple locations in the USA)
  • Detailed Information about the Restaurants

    Marufuku Ramen

  • Address
    238 E 53rd St, New York, NY 10022
  • Phone
    (212) 838-8585
  • Website
    https://www.marufukuramen.us/
  • Kubota Manju
    Served as a dessert option
  • Santouka Ramen

  • Multiple locations in California
  • Website
    https://www.santouka-usa.com/
  • Kubota Manju
    Served as a dessert option
  • TsuruTonTan Udon Noodle Brasserie

  • Address
    115 E 55th St, New York, NY 10022
  • Phone
    (212) 421-0421
  • Website
    https://www.tsurutontan.com/
  • Kubota Manju
    Served as a dessert option
  • Udon West

  • Address
    114 S Central Ave, Los Angeles, CA 90012
  • Phone
    (213) 620-0205
  • Website
    https://www.udonwest.com/
  • Kubota Manju
    Served as a dessert option
  • Wagamama

  • Multiple locations in the USA
  • Website
    https://www.wagamama.us/
  • Kubota Manju
    Served as a dessert option
  • Additional Information

  • Kubota Manju is typically served warm and can be eaten with chopsticks or a fork.
  • It is a relatively inexpensive dessert option, typically costing around $3-$5 per serving.
  • Kubota Manju is a popular choice for people who enjoy Japanese cuisine and desserts.
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    These restaurants serving Kubota Manju

    Space Club

    El Monte CA

    Space Club

    El Monte CA

    NEKO OMAKASE

    ATLANTA GA

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