Kouah Gai

I believe you are referring to "khao gaeng," which is a popular Thai dish that can be found in many restaurants in the USA. "Khao" means "rice" and "gaeng" means "curry" in Thai language.

Khao gaeng is a type of Thai curry that is typically made with coconut milk, meat (such as chicken, beef, or pork), and various vegetables like eggplant, bamboo shoots, or green beans. The curry is then served over a bed of steamed jasmine rice.

The flavor profile of khao gaeng can vary depending on the type of curry paste used. Common types of curry pastes used in khao gaeng include red curry paste, green curry paste, or massaman curry paste. Each paste has its own unique blend of spices, herbs, and chilies, resulting in distinct flavors and levels of spiciness.

Khao gaeng is a hearty and flavorful dish that is perfect for satisfying your cravings for Thai cuisine. If you come across khao gaeng on a restaurant menu, I highly recommend giving it a try!