Kiwi mussels, also known as green-lipped mussels, are a type of shellfish native to New Zealand. They are known for their distinctive green shell and their rich, briny flavor.
Kiwi mussels are not commonly found in restaurants in the USA. This is because they are not native to the country and must be imported from New Zealand. As a result, they can be more expensive than other types of mussels.
However, there are a few restaurants in the USA that do serve kiwi mussels. These restaurants are typically located in coastal areas or in cities with a large population of New Zealanders.
Here are a few examples of restaurants in the USA that serve kiwi mussels:
If you are looking for kiwi mussels in the USA, it is best to call ahead to the restaurant to make sure they have them in stock. You can also ask the server about the price and availability of kiwi mussels before ordering.
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