Jade Mounting Scallop

Jade Mounting Scallop is a classic Cantonese dish that features scallops stir-fried with snow peas, bamboo shoots, and carrots in a savory sauce. The dish is named after its vibrant green color, which resembles the color of jade.

Restaurants in the USA Serving Jade Mounting Scallop

Here are some restaurants in the USA that serve Jade Mounting Scallop:

China Live (San Francisco, CA)
This modern Chinese restaurant offers a variety of Cantonese dishes, including Jade Mounting Scallop.

Hakkasan (Las Vegas, NV)
This Michelin-starred restaurant is known for its innovative Cantonese cuisine, including Jade Mounting Scallop.

Fung Tu (New York, NY)
This casual Chinese restaurant serves a wide range of Cantonese dishes, including Jade Mounting Scallop.

Wo Hop (New York, NY)
This iconic Chinatown restaurant has been serving Cantonese food for over 100 years, including Jade Mounting Scallop.

Shanghai 21 (New York, NY)
This upscale Chinese restaurant offers a contemporary take on Cantonese cuisine, including Jade Mounting Scallop.

Peking Garden (Chicago, IL)
This popular Chinese restaurant serves a variety of Cantonese dishes, including Jade Mounting Scallop.

China Pearl (Houston, TX)
This award-winning Chinese restaurant is known for its authentic Cantonese cuisine, including Jade Mounting Scallop.

Mandarin House (Los Angeles, CA)
This family-owned Chinese restaurant has been serving Cantonese food for over 40 years, including Jade Mounting Scallop.

Great Wall Restaurant (Seattle, WA)
This long-standing Chinese restaurant serves a variety of Cantonese dishes, including Jade Mounting Scallop.

Golden Dragon (Boston, MA)
This popular Chinese restaurant serves a wide range of Cantonese dishes, including Jade Mounting Scallop.

Additional Information

Jade Mounting Scallop is typically served as an appetizer or main course.

The dish is often made with fresh scallops, but frozen scallops can also be used.

The sauce for Jade Mounting Scallop is typically made with soy sauce, oyster sauce, and sesame oil.

The dish can be garnished with green onions or cilantro.

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Jade Mounting Scallop