Pinot noir is grown in many wine regions around the world, including the United States. Some of the most famous pinot noir wines come from the Burgundy region of France, but there are also many highly-regarded pinot noirs produced in the United States, particularly in the states of Oregon and California.
So, if you are looking to try a pinot noir wine at a restaurant in the United States, you can ask your server for a recommendation of a pinot noir from a specific wine region or producer, or you can simply order a glass or bottle of pinot noir and expect to receive a wine made from the pinot noir grape varietal.
I hope this helps clarify any confusion. Let me know if you have any other questions.
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