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New York, NY - March 17, 2023 - Jameson Irish Whiskey, the world's best-selling Irish whiskey, is now available in restaurants across the United States. The whiskey, which is made from a blend of pot still and grain whiskey, is aged for a minimum of three years in oak barrels. It has a smooth, mellow taste with hints of vanilla, honey, and spice.
Jameson is a versatile whiskey that can be enjoyed neat, on the rocks, or in a variety of cocktails. It is a popular choice for Irish coffee, as well as for cocktails such as the Jameson Sour and the Jameson Mule.
"We are excited to make Jameson Irish Whiskey available to restaurants across the United States," said Sazerac Company CEO Mark Brown. "Jameson is a premium whiskey that is perfect for any occasion. We believe that it will be a popular choice for both whiskey enthusiasts and casual drinkers alike."
Jameson Irish Whiskey is available in 750ml and 1 liter bottles. It is priced at $29.99 and $39.99, respectively.
Jameson Irish Whiskey is the world's best-selling Irish whiskey. It is made from a blend of pot still and grain whiskey, and is aged for a minimum of three years in oak barrels. Jameson has a smooth, mellow taste with hints of vanilla, honey, and spice.
Sazerac Company is one of the oldest family-owned distilleries in the United States. The company was founded in New Orleans in 1850, and is now headquartered in Louisville, Kentucky. Sazerac Company produces a variety of spirits, including bourbon, rye whiskey, cognac, and rum.
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